CFS Short Course 1: Introduction to Effective Sanitation

By Commercial Food SanitationJuly 31, 2021
Source: Commercial Food Sanitation

CFS is committed to helping you reach your food safety and hygiene goals. In addition to our in-person, hands-on training, we offer complimentary, digital short courses to help you create a passion for food safety in your organization.

The Introduction to Effective Sanitation is a 45-minute course, in which our Food Safety Specialists focus on the fundamentals while helping you achieve sanitation excellence.

 This course covers six topics:

  1. Sanitation – The Cornerstone of Food Safety
  2. Sanitation Preparation
  3. 7 steps of Dry Sanitation
  4. 7 Steps of Wet Sanitation
  5. Pre-op Inspections
  6. Chemistry of Cleaning

 

To view this short course select the language of your choice: EnglishSpanishPortugueseFrenchItalianGermanChinese or Thai.

 

Tip: CFS Institute

For more digital learning opportunities, don’t forget to check out the CFS Institute.

 


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