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CFS Talks is a live webinar and on-demand series where global food safety, sanitation, and hygienic design experts share practical insights you can apply in your plant tomorrow.
Commercial Food Sanitation, an Intralox company, brings together strategic consulting, expertise, and training to address real-world food safety and sanitation challenges for food manufacturers worldwide.
With CFS Talks, that knowledge becomes accessible—through short, focused webinars where practitioners reveal what truly works on the production floor and in project design.
Whether you join us live or access sessions on demand, you’ll gain actionable solutions built for today’s industry realities.
Gain practical insights to streamline your processes, boost efficiency, and drive operational excellence!
Register now for upcoming CFS Talks
CFS Talks - Webinar - Design Higiênico de Equipamentos: do Projeto à Entrega, por um fabricante de equipamentos
Feb 25, 2026 | Language: Português
A CFS recebe Ricardo Valério, da Duct Metalúrgica, para um bate-papo online, técnico e prático sobre os principais desafios e decisões em Design Higiênico de Equipamentos na indústria de alimentos.
New CFS Talks are added regularly. Stay tuned!
CFS Talks is a recurring series of:
- Live, interactive webinars with Q&A
- Bite-sized episodes you can listen to live or on your schedule
- Practical resources that translate standards and guidelines into daily routines
Each episode focuses on the core themes that matter most:
- Food safety and brand protection
- Sanitation programs that work in the real world
- Hygienic design of equipment, infrastructure, and traffic flows
Our goal: Help you strengthen your food safety culture and build more hygienic, efficient, and resilient operations.
Yes. CFS Talks is offered at no cost to support the food industry in advancing food safety, sanitation, and hygienic design.
Yes. Most live webinars are recorded and made available as web recordings. Register to receive access links.
For each session the language will be clearly indicated.
No. It’s open to all professionals working in or with food manufacturing plants.
Absolutely—We want CFS Talks to reflect the real challenges you face. If you have questions, topic requests, or ideas for future episodes, reach out through the contact form.
CFS Talks is designed for professionals who influence food safety, sanitation, and hygienic design decisions, including:
- Sanitation leaders and supervisors
- Quality and food safety managers
- Operations and production managers
- Maintenance, engineering, and project teams
- Corporate food safety and CI leaders
- OEM partners and solution providers focused on hygienic design
Whether you are new to the food industry or leading global initiatives, you’ll find concrete ideas, frameworks, and examples you can adapt in your own plant.
