Haifang joins Commercial Food Sanitation in 2025 as a Food Safety Specialist. Drawing on a decade of experience in food and environmental testing, laboratory management, and quality system auditing, she is committed to helping clients use testing data to resolve issues and strengthen food safety.
Haifang began her career as an Analytical Services Manager and later as Quality Manager at Eurofins Scientific in Suzhou, China, where she developed her technical expertise in food microbiology, chemistry, and allergen analysis. Her work overseeing accreditation and compliance for China food testing laboratories established a solid foundation in food safety regulations and practical application. In 2018, she transferred to Eurofins Pacific in New Zealand, where she developed and implemented integrated laboratory management systems aligned with global standards, local regulations, and operational needs.
Throughout her career, Haifang has worked closely with food manufacturers to translate technical knowledge and testing data into actionable insights, optimize hygiene practices, and foster a culture of continuous improvement in food safety. Her approach combines technical rigor with practical applicability, helping global organizations achieve regulatory compliance and lasting food safety improvements.
Haifang holds a Master’s degree in Food Science from Jiangnan University. She is a native Mandarin speaker and is fluent in English.