
Hygienic Design Certification
The CFS Hygienic Design Certification is a comprehensive, blended learning pathway that builds and strengthens your knowledge of hygienic design.
A holistic approach to the hygienic design of equipment, infrastructure, and traffic flows in food facilities
Our Hygienic Design Training combines hands-on learning with theoretical study of hygienic design in equipment and facilities. Upon completion, students are equipped with the knowledge and abilities needed to successfully apply what they’ve learned in their own plants. Prerequisite digital modules and in-person sessions are developed and taught by Commercial Food Sanitation’s industry-recognized subject matter experts and participants are tested to help ensure proficient competency in offered training topics. At the end of the 2½-day training, successful completion will be recognized with a digital badge and certificate.
Participants will learn how to:
Any team members who need or desire to learn critical details about the hygienic design of equipment and infrastructure, including:
The five digital prerequisite modules are completed on-demand prior to the in-person training. Hygienic Design Training is offered regularly at our training locations around the world:
The cost per attendee for Hygienic Design Training is USD $1,595 / EUR €1,595 / RMB ¥10,000 / AUD A$1,595 / BRL R$5,995. Early bird, discounted rates apply.
CFS training sessions are hands on and highly effective. To guarantee each student has an optimal learning experience, participation is limited to first come, first served.
The CFS Hygienic Design Certification is a comprehensive, blended learning pathway that builds and strengthens your knowledge of hygienic design.
The best designs, in terms of both productivity and food safety, are the result of good collaboration between FMC and their suppliers.
Drive food safety improvements, operational excellence, and equipment standardization across your organization with our Hygienic Conveyor Design Program.