CFS Short Course 1: Introduction to Effective Sanitation

Commercial Food SanitationJuly 31, 2021
by Commercial Food Sanitation

CFS is committed to helping you reach your food safety and hygiene goals. In addition to our in-person, hands-on training, we offer complimentary, digital short courses to help you create a passion for food safety in your organization.

The Introduction to Effective Sanitation is a 45-minute course, in which our Food Safety Specialists focus on the fundamentals while helping you achieve sanitation excellence.

 This course covers six topics:

  1. Sanitation – The Cornerstone of Food Safety
  2. Sanitation Preparation
  3. 7 steps of Dry Sanitation
  4. 7 Steps of Wet Sanitation
  5. Pre-op Inspections
  6. Chemistry of Cleaning


To view this short course select the language of your choice: EnglishSpanishPortugueseFrenchItalianGermanChinese or Thai.


Tip: CFS Institute

For more digital learning opportunities, don’t forget to check out the CFS Institute.


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Commercial Food Sanitation

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